Nuts, hazelnuts or filbertsvsTurkey, ground, 93% lean, 7% fat, pan-broiled crumbles
Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles leads in Protein (27 vs 14), while Nuts, hazelnuts or filberts leads in Sodium (0 vs 86) and Calcium (140 vs 31) and 2 more.
Macronutrients (per 100g)
N/A
Calories
220
14
Protein
27
54
Total Fat
12
27
Carbohydrates
0
8
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
108
Vitamins & Minerals (per 100g)
0
Sodium
86
140
Calcium
31
3
Iron
2
629
Potassium
293
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).