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Beef, ground, 80% lean meat / 20% fatvsFlour, quinoa

Beef, ground, 80% lean meat / 20% fat leads in Protein (18 vs 12), while Flour, quinoa leads in Sodium (2 vs 56) and Calcium (40 vs 7) and 2 more.

Macronutrients (per 100g)

N/A
Calories
N/A
18
Protein
12
18
Total Fat
6
0
Carbohydrates
70
N/A
Dietary Fiber
6
N/A
Sugar
N/A
68
Cholesterol
N/A

Vitamins & Minerals (per 100g)

56
Sodium
2
7
Calcium
40
2
Iron
4
274
Potassium
536
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).