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Nuts, almonds, dry roasted, addedvsRaspberries

Nuts, almonds, dry roasted, added leads in Protein (20 vs 1) and Calcium (280 vs 15) and 2 more, while Raspberries leads in Sugar (3 vs 4) and Sodium (0 vs 187) and 1 more.

Macronutrients (per 100g)

620
Calories
N/A
20
Protein
1
59
Total Fat
0
16
Carbohydrates
13
11
Dietary Fiber
N/A
4
Sugar
3
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

187
Sodium
0
280
Calcium
15
3
Iron
0
686
Potassium
146
0
Vitamin C
22

Similar Comparisons to Nuts, almonds, dry roasted, added vs Raspberries

More comparisons with Nuts, almonds, dry roasted, added

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Raspberries

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).