Cheese, parmesan, gratedvsEgg, yolk, dried
Egg, yolk, dried leads in Protein (34 vs 34) and Sodium (147 vs 1,640) and 2 more, while Cheese, parmesan, grated leads in Cholesterol (88 vs 2,340) and Calcium (1,020 vs 274).
Macronutrients (per 100g)
421
Calories
654
34
Protein
34
29
Total Fat
56
12
Carbohydrates
1
N/A
Dietary Fiber
N/A
0
Sugar
N/A
88
Cholesterol
2,340
Vitamins & Minerals (per 100g)
1,640
Sodium
147
1,020
Calcium
274
0
Iron
9
186
Potassium
232
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).