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Egg, yolk, driedvsRadishes, red

Egg, yolk, dried leads in Protein (34 vs 1) and Calcium (274 vs 22) and 2 more, while Radishes, red leads in Sodium (52 vs 147).

Macronutrients (per 100g)

654
Calories
N/A
34
Protein
1
56
Total Fat
0
1
Carbohydrates
4
N/A
Dietary Fiber
1
N/A
Sugar
3
2,340
Cholesterol
N/A

Vitamins & Minerals (per 100g)

147
Sodium
52
274
Calcium
22
9
Iron
0
232
Potassium
196
N/A
Vitamin C
18

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More comparisons with Radishes, red

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).