Apples, fujivsRadishes, red
Radishes, red leads in Protein (1 vs 0) and Sugar (3 vs 13) and 2 more, while Apples, fuji leads in Dietary Fiber (2 vs 1) and Sodium (1 vs 52) and 1 more.
Macronutrients (per 100g)
N/A
Calories
N/A
0
Protein
1
0
Total Fat
0
16
Carbohydrates
4
2
Dietary Fiber
1
13
Sugar
3
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
1
Sodium
52
6
Calcium
22
0
Iron
0
104
Potassium
196
N/A
Vitamin C
18
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).