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Egg, white, frozen, pasteurizedvsTomatoes, grape

Egg, white, frozen, pasteurized leads in Protein (10 vs 1), while Tomatoes, grape leads in Sodium (5 vs 150) and Calcium (10 vs 8) and 2 more.

Macronutrients (per 100g)

48
Calories
27
10
Protein
1
0
Total Fat
1
1
Carbohydrates
6
N/A
Dietary Fiber
2
N/A
Sugar
N/A
2
Cholesterol
N/A

Vitamins & Minerals (per 100g)

150
Sodium
5
8
Calcium
10
0
Iron
0
134
Potassium
257
N/A
Vitamin C
26

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More comparisons with Tomatoes, grape

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).