Skip to content

Beef, top sirloin steakvsFlour, barley

Beef, top sirloin steak leads in Protein (22 vs 9) and Potassium (352 vs 350), while Flour, barley leads in Sodium (14 vs 42) and Calcium (32 vs 4) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
22
Protein
9
6
Total Fat
2
0
Carbohydrates
77
N/A
Dietary Fiber
11
N/A
Sugar
N/A
61
Cholesterol
N/A

Vitamins & Minerals (per 100g)

42
Sodium
14
4
Calcium
32
2
Iron
3
352
Potassium
350
N/A
Vitamin C
N/A

Similar Comparisons to Beef, top sirloin steak vs Flour, barley

Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).