Frankfurter, beef, unheatedvsPotatoes, red
Frankfurter, beef, unheated leads in Protein (12 vs 2) and Calcium (10 vs 5) and 1 more, while Potatoes, red leads in Sugar (1 vs 1) and Sodium (2 vs 890) and 1 more.
Macronutrients (per 100g)
314
Calories
N/A
12
Protein
2
27
Total Fat
0
3
Carbohydrates
16
N/A
Dietary Fiber
N/A
1
Sugar
1
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
890
Sodium
2
10
Calcium
5
1
Iron
0
400
Potassium
466
N/A
Vitamin C
22
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).