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Egg, yolk, frozen, pasteurizedvsSugars, granulated

Egg, yolk, frozen, pasteurized leads in Protein (16 vs 0) and Calcium (118 vs 1) and 2 more, while Sugars, granulated leads in Sodium (1 vs 66).

Macronutrients (per 100g)

296
Calories
385
16
Protein
0
25
Total Fat
0
1
Carbohydrates
100
N/A
Dietary Fiber
N/A
N/A
Sugar
100
1,000
Cholesterol
N/A

Vitamins & Minerals (per 100g)

66
Sodium
1
118
Calcium
1
4
Iron
0
101
Potassium
1
N/A
Vitamin C
N/A

Similar Comparisons to Egg, yolk, frozen, pasteurized vs Sugars, granulated

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vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Sugars, granulated

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).