Cheese, cheddarvsPork, loin, tenderloin, boneless
Cheese, cheddar leads in Protein (23 vs 21) and Calcium (708 vs 4), while Pork, loin, tenderloin, boneless leads in Cholesterol (60 vs 99) and Sodium (41 vs 650) and 2 more.
Macronutrients (per 100g)
408
Calories
N/A
23
Protein
21
34
Total Fat
4
2
Carbohydrates
0
N/A
Dietary Fiber
N/A
0
Sugar
N/A
99
Cholesterol
60
Vitamins & Minerals (per 100g)
650
Sodium
41
708
Calcium
4
0
Iron
1
77
Potassium
396
N/A
Vitamin C
N/A
Similar Comparisons to Cheese, cheddar vs Pork, loin, tenderloin, boneless
More comparisons with Cheese, cheddar
More comparisons with Pork, loin, tenderloin, boneless
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).