Apples, fujivsPork, loin, tenderloin, boneless

Pork, loin, tenderloin, boneless leads in Protein (21 vs 0) and Iron (1 vs 0) and 1 more, while Apples, fuji leads in Sodium (1 vs 41) and Calcium (6 vs 4).

Macronutrients (per 100g)

N/A

Calories

N/A

0

Protein

21

0

Total Fat

4

16

Carbohydrates

0

2

Dietary Fiber

N/A

13

Sugar

N/A

N/A

Cholesterol

60

Vitamins & Minerals (per 100g)

1

Sodium

41

6

Calcium

4

0

Iron

1

104

Potassium

396

N/A

Vitamin C

N/A

Similar Comparisons to Apples, fuji vs Pork, loin, tenderloin, boneless

More comparisons with Apples, fuji

vs Almond butter, creamy vs Almond milk, unsweetened, plain vs Anchovies, canned in olive oil vs Apple juice vs Apples, gala vs Apples, granny smith vs Apples, honeycrisp vs Apples, red delicious

More comparisons with Pork, loin, tenderloin, boneless

vs Almond butter, creamy vs Almond milk, unsweetened, plain vs Anchovies, canned in olive oil vs Apple juice vs Apples, gala vs Apples, granny smith vs Apples, honeycrisp vs Apples, red delicious

Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).