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Anchovies, canned in olive oilvsCucumber, with peel

Anchovies, canned in olive oil leads in Protein (27 vs 1) and Calcium (256 vs 16) and 2 more, while Cucumber, with peel leads in Sodium (2 vs 5,340).

Macronutrients (per 100g)

N/A
Calories
N/A
27
Protein
1
10
Total Fat
0
2
Carbohydrates
3
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

5,340
Sodium
2
256
Calcium
16
3
Iron
0
324
Potassium
170
N/A
Vitamin C
N/A

Similar Comparisons to Anchovies, canned in olive oil vs Cucumber, with peel

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More comparisons with Cucumber, with peel

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrispvs Apples, red delicious
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).