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Salt, table, iodizedvsSauce, pasta, spaghetti/marinara, ready-to-serve

Sauce, pasta, spaghetti/marinara, ready-to-serve leads in Sodium (397 vs 38,500) and Iron (1 vs 0) and 1 more, while Salt, table, iodized leads in Calcium (45 vs 28).

Macronutrients (per 100g)

N/A
Calories
45
N/A
Protein
1
N/A
Total Fat
1
N/A
Carbohydrates
8
N/A
Dietary Fiber
2
N/A
Sugar
6
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

38,500
Sodium
397
45
Calcium
28
0
Iron
1
2
Potassium
326
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).