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Anchovies, canned in olive oilvsSalt, table, iodized

Anchovies, canned in olive oil leads in Sodium (5,340 vs 38,500) and Calcium (256 vs 45) and 2 more.

Macronutrients (per 100g)

N/A
Calories
N/A
27
Protein
N/A
10
Total Fat
N/A
2
Carbohydrates
N/A
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

5,340
Sodium
38,500
256
Calcium
45
3
Iron
0
324
Potassium
2
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).