Frankfurter, beef, unheatedvsSalt, table, iodized
Frankfurter, beef, unheated leads in Sodium (890 vs 38,500) and Iron (1 vs 0) and 1 more, while Salt, table, iodized leads in Calcium (45 vs 10).
Macronutrients (per 100g)
314
Calories
N/A
12
Protein
N/A
27
Total Fat
N/A
3
Carbohydrates
N/A
N/A
Dietary Fiber
N/A
1
Sugar
N/A
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
890
Sodium
38,500
10
Calcium
45
1
Iron
0
400
Potassium
2
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).