Flour, wheat, all-purpose, enriched, unbleachedvsRadicchio
Flour, wheat, all-purpose, enriched, unbleached leads in Protein (13 vs 1) and Sodium (3 vs 4) and 1 more, while Radicchio leads in Calcium (32 vs 20) and Potassium (334 vs 132).
Macronutrients (per 100g)
358
Calories
N/A
13
Protein
1
2
Total Fat
0
73
Carbohydrates
5
N/A
Dietary Fiber
2
N/A
Sugar
2
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
3
Sodium
4
20
Calcium
32
5
Iron
0
132
Potassium
334
N/A
Vitamin C
7
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).