Chicken, ground, with additivesvsKetchup, restaurant
Chicken, ground, with additives leads in Protein (17 vs 1) and Sodium (55 vs 946) and 2 more, while Ketchup, restaurant leads in Calcium (13 vs 5).
Macronutrients (per 100g)
N/A
Calories
117
17
Protein
1
8
Total Fat
0
0
Carbohydrates
27
N/A
Dietary Fiber
N/A
N/A
Sugar
22
80
Cholesterol
N/A
Vitamins & Minerals (per 100g)
55
Sodium
946
5
Calcium
13
1
Iron
0
287
Potassium
236
N/A
Vitamin C
N/A
Similar Comparisons to Chicken, ground, with additives vs Ketchup, restaurant
More comparisons with Chicken, ground, with additives
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).