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Cheese, provolone, slicedvsSquash, winter, acorn

Cheese, provolone, sliced leads in Protein (23 vs 1) and Calcium (750 vs 26), while Squash, winter, acorn leads in Sodium (0 vs 596) and Iron (0 vs 0) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
23
Protein
1
28
Total Fat
0
2
Carbohydrates
11
N/A
Dietary Fiber
3
N/A
Sugar
N/A
85
Cholesterol
N/A

Vitamins & Minerals (per 100g)

596
Sodium
0
750
Calcium
26
0
Iron
0
98
Potassium
332
N/A
Vitamin C
6

Similar Comparisons to Cheese, provolone, sliced vs Squash, winter, acorn

Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).