Cheese, pasteurized process cheese food or product, American, singlesvsSugars, granulated
Cheese, pasteurized process cheese food or product, American, singles leads in Protein (16 vs 0) and Calcium (1,630 vs 1) and 2 more, while Sugars, granulated leads in Sodium (1 vs 1,460).
Macronutrients (per 100g)
N/A
Calories
385
16
Protein
0
24
Total Fat
0
8
Carbohydrates
100
N/A
Dietary Fiber
N/A
N/A
Sugar
100
71
Cholesterol
N/A
Vitamins & Minerals (per 100g)
1,460
Sodium
1
1,630
Calcium
1
1
Iron
0
206
Potassium
1
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).