Cheese, American, restaurantvsSalt, table, iodized
Cheese, American, restaurant leads in Sodium (1,610 vs 38,500) and Calcium (504 vs 45) and 2 more.
Macronutrients (per 100g)
375
Calories
N/A
17
Protein
N/A
31
Total Fat
N/A
6
Carbohydrates
N/A
N/A
Dietary Fiber
N/A
4
Sugar
N/A
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
1,610
Sodium
38,500
504
Calcium
45
0
Iron
0
184
Potassium
2
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).