Skip to content

Anchovies, canned in olive oilvsFlour, sorghum

Anchovies, canned in olive oil leads in Protein (27 vs 9) and Calcium (256 vs 11), while Flour, sorghum leads in Sodium (0 vs 5,340) and Iron (4 vs 3) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
27
Protein
9
10
Total Fat
4
2
Carbohydrates
77
N/A
Dietary Fiber
6
N/A
Sugar
N/A
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

5,340
Sodium
0
256
Calcium
11
3
Iron
4
324
Potassium
359
N/A
Vitamin C
N/A

Similar Comparisons to Anchovies, canned in olive oil vs Flour, sorghum

More comparisons with Anchovies, canned in olive oil

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrispvs Apples, red delicious

More comparisons with Flour, sorghum

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrispvs Apples, red delicious
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).