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Anchovies, canned in olive oilvsChicken, wing, meat and skin

Anchovies, canned in olive oil leads in Protein (27 vs 18) and Calcium (256 vs 11) and 2 more, while Chicken, wing, meat and skin leads in Sodium (86 vs 5,340).

Macronutrients (per 100g)

N/A
Calories
N/A
27
Protein
18
10
Total Fat
11
2
Carbohydrates
0
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
97

Vitamins & Minerals (per 100g)

5,340
Sodium
86
256
Calcium
11
3
Iron
0
324
Potassium
185
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).