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Frankfurter, beef, unheatedvsPeppers, bell, red

Frankfurter, beef, unheated leads in Protein (12 vs 1) and Calcium (10 vs 6) and 2 more, while Peppers, bell, red leads in Sodium (0 vs 890).

Macronutrients (per 100g)

314
Calories
N/A
12
Protein
1
27
Total Fat
0
3
Carbohydrates
7
N/A
Dietary Fiber
1
1
Sugar
N/A
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

890
Sodium
0
10
Calcium
6
1
Iron
0
400
Potassium
205
N/A
Vitamin C
130

Similar Comparisons to Frankfurter, beef, unheated vs Peppers, bell, red

Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).