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Chicken, ground, with additivesvsMushroom, portabella

Chicken, ground, with additives leads in Protein (17 vs 3) and Calcium (5 vs 2) and 1 more, while Mushroom, portabella leads in Sodium (5 vs 55) and Potassium (346 vs 287).

Macronutrients (per 100g)

N/A
Calories
N/A
17
Protein
3
8
Total Fat
0
0
Carbohydrates
5
N/A
Dietary Fiber
2
N/A
Sugar
N/A
80
Cholesterol
N/A

Vitamins & Minerals (per 100g)

55
Sodium
5
5
Calcium
2
1
Iron
0
287
Potassium
346
N/A
Vitamin C
N/A

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More comparisons with Mushroom, portabella

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).