Cheese, swissvsSquash, winter, butternut
Cheese, swiss leads in Protein (27 vs 1) and Calcium (892 vs 22), while Squash, winter, butternut leads in Sodium (0 vs 177) and Iron (0 vs 0) and 1 more.
Macronutrients (per 100g)
393
Calories
N/A
27
Protein
1
31
Total Fat
0
1
Carbohydrates
11
N/A
Dietary Fiber
2
0
Sugar
N/A
93
Cholesterol
N/A
Vitamins & Minerals (per 100g)
177
Sodium
0
892
Calcium
22
0
Iron
0
70
Potassium
315
N/A
Vitamin C
7
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).