Anchovies, canned in olive oilvsGrape juice, white
Anchovies, canned in olive oil leads in Protein (27 vs 0) and Calcium (256 vs 7) and 2 more, while Grape juice, white leads in Sodium (7 vs 5,340).
Macronutrients (per 100g)
N/A
Calories
N/A
27
Protein
0
10
Total Fat
0
2
Carbohydrates
16
N/A
Dietary Fiber
N/A
N/A
Sugar
14
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
5,340
Sodium
7
256
Calcium
7
3
Iron
0
324
Potassium
42
N/A
Vitamin C
42
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).