Anchovies, canned in olive oilvsCranberry juice, not fortified
Anchovies, canned in olive oil leads in Protein (27 vs 0) and Calcium (256 vs 5) and 2 more, while Cranberry juice, not fortified leads in Sodium (5 vs 5,340).
Macronutrients (per 100g)
N/A
Calories
N/A
27
Protein
0
10
Total Fat
0
2
Carbohydrates
7
N/A
Dietary Fiber
N/A
N/A
Sugar
3
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
5,340
Sodium
5
256
Calcium
5
3
Iron
0
324
Potassium
68
N/A
Vitamin C
0
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).