Anchovies, canned in olive oilvsChicken, broilers or fryers, drumstick, meat only, braised
Anchovies, canned in olive oil leads in Protein (27 vs 24) and Calcium (256 vs 12) and 2 more, while Chicken, broilers or fryers, drumstick, meat only, braised leads in Sodium (106 vs 5,340).
Macronutrients (per 100g)
N/A
Calories
156
27
Protein
24
10
Total Fat
6
2
Carbohydrates
0
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
132
Vitamins & Minerals (per 100g)
5,340
Sodium
106
256
Calcium
12
3
Iron
1
324
Potassium
235
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).